Blueberry crumble

This is a super easy gluten free vegan blue berry crumble

recipe follows 

Bread!

My biggest loss going gluten free has been bread, sure you can buy gluten free bread at the store but have you ever looked at what's in it? It's not good. There is so many binders and extra shit. I'm still working on finding a perfect recipe but this one was a good start. Be warned it is very dense
* inspired by myeclectickitchen.com

recipe follows 

avocado aioli sauce

We made this sauce as the base to our tacos, we wanted something that had a lot of flavor but was dairy free. This was simple and really tasty 

recipe follows 

Vegan Glutenfree savory pumpkin pie

This pie was a real success the orginal recipe I got from my eclectic kitchen by she used xantham gum which I really don't like so I had to play around to find an alternative

recipe follows 

Christmas party

Me and my co chef recently catered a holiday dinner party for around 35 peeps. We tried to come up with a menu that every one would like, was still healthy and easy to eat

The menu was:

shish tawook chicken tacos 

beef tacos

beetroot, pear and pecan salad

cold pest pasta with tuna, tomatoes and pine nuts

avocado crostinis 

vegan savory pumpkin pie 

baked sesame french fries 

baked carrots 

raw vegan salted chocolate pie 

spiced pumkin bundt cakes

individual recipes in other posts 

Chia seed pudding

This is a super easy snack or breakfast to make. Do it the night before or a couple hours and pop it in the fridge so it can set

recipe follows 

coco quinoa

This is a way to change the usual quinoa. On my diet I'm eating it almost three times a week so I have to find new ways to cook it other wise I'll cry (well not actually)

recipe follows 

snack time - parsnip fries

These are my fav when I don't know what I feel like eating, they're crispy, healthy and satisfying

 recipe follows 

Pumpkin spaghetti

I was getting a little tired of pesto pasta and needed something new, so I went back to an old fav of pumpkin puree

recipe follows 

Morning smoothie bowl

This is a simple recipe and you get to eat it like ice cream.... whats not to like

recipe follows 

Holiday Pies!

This holiday season fries over guys is bringing you gluten free, organic, vegan ready to order pies. One warm pecan pie and one raw salted chocolate pistachio pie. Orders will be taken up until Dec 20th and all pies will be delivered to your door on the 24th. Inquires & orders maggiechanel33@gmail.com *Miami area

Crispy sesame chicken

I wanted to change up my usual chicken quiona recipe so I decided to make an asian inspired chicken pomegranate dish

recipe follows 

Lemon Blueberry cake

This cake is the most delicious blueberry with a hint of lemon. It's super moist because of the flour combination and perfect for breakfast and dessert, and it just happens to be both dairy free and gluten free.....

recipe follows

Grandpapa's Bolognese

This bolognese recipe has been passed down by my grandpapa, it's the most delicious warming meal ever and perfect when you need a little pick me up. Pair it with penne, macaroni, spaghetti or any type of pasta (or honestly just eat it by it's self...)

recipe follows 

Soy milk over night oats

I love making overnight oats and changing what I put in it to give new flavors

Baked egg in avocado

This recipe is very simple and a great new way of how to eat your eggs

Gluten free, vegan banana bread

probs the greatest banana bread ever, vegan and glutenfree that is. It's super moist and the coco flakes on top add a little something special 

Raw vegan salted cacao pistachio tart

This tart was completely raw, vegan and gluten free. It's super easy to make and beyond delicious. 

recipe follows

Almond dream smoothie

This smoothie is the best of everything almond, banana and cacao

recipe follows 

chicken avo honey mustard salad

This salad was legit unreal. I needed something to give it a little extra something so I made a avocado, honey mustard dressing, e.g the greatest thing on earth.

recipe follows 

Blueberry Breakfast smoothie

This smoothie has loads of antioxidants from the blueberries with protein from the chia seeds, almond butter and almond milk.

recipe follows